FRUIT PIES - $4.50/slice; $20 Whole

Double Crust Apple Pie 

Two crusts, over a pound of local apples. Thanks, Mileur Orchards.

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Double crust cherry Pie

Two crusts, Michigan tart Montmorency cherries.

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double crust Mixed Berry Pie

Two crusts, blueberries, raspberries, and strawberries. Mix made in heaven.

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CREAM PIES/SPECIALTY PIES- $4.50/SLICE; $23 WHOLE

Blueberry Cheesecake Pie

Graham crust, cheesecake, scratch made blueberry sauce, whipped cream. 

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Chocolate Cream Pie

Pastry crust, chocolate custard, whipped cream. A classic.

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FRENCH SILK PIE

Chocolate graham crust, chocolate mousse, whipped cream, shaved chocolate. 

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COCONUT CREAM PIE

Traditional pastry crust, coconut custard, whipped cream, toasted coconut.

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CHOCOLATE BOURBON PECAN PIE

Traditional pastry crust, semisweet chocolate, chopped pecans, dark liquor. Perfect for anytime, but especially fall evenings!

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Pumpkin Spice Pie 

Gingersnap crust, pumpkin chiffon (like a lighter, fluffier pumpkin pie filling than you might be used to), whipped cream.

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OTHER STUFF

ROP WHIPPED CREAM (16 oz for $3.00)

Scratch-made in our tiny little kitchen. We serve it with slices. Now you can enjoy it in quantity with your whole pie purchases. 

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VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)

Hollowed  soft shell pastry filled with our scratchmade sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.

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Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)

Soft chocolate brownies, caramel sauce, and pecans. 

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CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)

Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.

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