FRUIT PIES

Black and Blue PIE ($20.00 WHOLE)

Blackberries, blueberries and two pastry crusts.

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DOUBLE CRUST PEACH PIE ($20.00 WHOLE)

Double crust, over a pound of peaches. Heaviest peach pie in town.

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STRAWBERRY Peach PIE ($20.00 whole)

Two crusts, strawberries and peach. Best summer pie we have!

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CREAM PIES/SPECIALTY PIES

Coconut Cream Pie ($23.00 Whole)

Pastry crust, homemade coconut custard and cream. Miranda's favorite. 

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LEMON SQUEEZER PIE ($23.00 WHOLE)

Like a key lime pie, but with lemons.

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FRENCH SILK PIE ($23.00 WHOLE)

Chocolate graham crust, chocolate mousse, whipped cream, shaved chocolate. 

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BLUEBERRY CHEESECAKE PIE ($23.00 WHOLE)

Graham crust, baked cheesecake filling, house made blueberry topping, whipped cream.

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OTHER SWEET STUFf

RULE OF PIE WHIPPED CREAM (16 OZ. FOR $3.00)

Our own sweetened whipped cream. We recommend adding this as a side to pie, or just eating it with a spoon. You know, whatever floats your boat. 

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VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)

Hollowed  soft shell pastry filled with our scratchmade sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.

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Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)

Soft chocolate brownies, caramel sauce, and pecans. 

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CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)

Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.

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