FRUIT PIES - $4.50/slice; $20 WholE
Apple Streusel Pie
Traditional crust, over one pound of sugar-spiced apples, and a from-scratch streusel top;
Double Crust Cherry Pie
Two crusts and over a pound of Montmorency cherries.
Apple Cranberry Pie
Two crusts, apples and lightly sugared cranberry. Our most holiday-ist fruit mix of the season.
Mixed Berry Pie
Two crusts. Strawberries, blueberries and raspberries. This pie is berry, berry good. Sorry—had to.
Pumpkin Chiffon Pie
We used to call this one pumpkin spice pie, and no one ordered it. Not because it’s a bad pie. It’s a good pie. So we’re going to call it something else now.
The pumpkin chiffon is a gingersnap crust with fresh whipped cream folded into a baked pumpkin filling, and is dusted with cinnamon.
Specialty Pies ($4.50/Slice; $23.00 whole)
Marshmallow praline sweet potato pie
Traditional pastry crust, roasted sweet potatoes, sugar-spice, with a marshmallow and pecan crumble. 0
French Silk Pie (available Gluten Free)
Chocolate graham crust, fluffy chocolate mousse, whipped cream and chocolate shavings.
Lemon Squeezer Pie
Graham crust, like our Key Lime, but with lemons, and whipped cream. Get this before summertime is over.
COCONUT CREAM PIE
Traditional crust, fresh coconut custard and scratch made cream. Our baker's favorite.
Real Chocolate Pudding Pie
Traditional crust, real, real rich chocolate pudding, and our scratch made cream.
OTHER SPECIALTY ITEMS
Rule of pie whipped cream
Made from scratch in our tiny, little kitchen. Eat it with pie, or with a spoon. No judgement here.
VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)
Hollowed soft shell pastry filled with our scratch made sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.
Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)
Soft chocolate brownies, caramel sauce, and pecans.
CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)
Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.