FRUIT PIES - $4.50/slice; $20 WholE

Double Crust Peach Pie

Two crusts and over a pound of sliced peaches. Thanks to Mileur Orchards for the peach hook up! 

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DOUBLE CRUST APPLE PIE

Two crusts, and over a pound of sugared and spiced apples. We're serving the heaviest apple pies in town this week. 

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Apple Streusel Pie

Single pastry crust, sugared and spiced sliced apples, buttery brown sugared oat crumble. 

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Double Crust Cherry Pie

Two crusts and over one pound of Montmorency cherries. We're serving heavy cherry pies over here. 

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Black and Blue Pie

Two traditional crusts, blackberries and blueberries. Sounds simple, but this our most popular fruit combination pie.

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Specialty Pies ($4.50/Slice; $23.00 whole)

Pumpkin Cheesecake Pie

Graham crust, cheesecake layer meets pumpkin pie layer meets carmel drizzle. Fall is here. Celebrate with this and celebrate well.

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French Silk Pie (available Gluten Free)

Chocolate graham crust, fluffy chocolate mousse, whipped cream and chocolate shavings. 

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Lemon Squeezer Pie

Graham crust, like our Key Lime, but with lemons, and whipped cream. Get this before summertime is over.

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COCONUT CREAM PIE

Traditional crust, fresh coconut custard and scratch made cream. Our baker's favorite.

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New Banana Cream Pie

Graham crust, fresh sliced bananas, fluffy cream cheese, whipped cream and vanilla pudding. 

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OTHER SPECIALTY ITEMS

Rule of pie whipped cream

Made from scratch in our tiny, little kitchen. Eat it with pie, or with a spoon. No judgement here.

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VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)

Hollowed  soft shell pastry filled with our scratch made sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.

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Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)

Soft chocolate brownies, caramel sauce, and pecans. 

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CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)

Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.

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