FRUIT PIES - $4.50/slice; $20 WholE
Double Crust Peach Pie
Two crusts and over a pound of sliced peaches. Thanks to Mileur Orchards for the peach hook up!
DOUBLE CRUST APPLE PIE
Two crusts, and over a pound of sugared and spiced apples. We're serving the heaviest apple pies in town this week.
Apple Streusel Pie
Single pastry crust, sugared and spiced sliced apples, buttery brown sugared oat crumble.
Double Crust Cherry Pie
Two crusts and over one pound of Montmorency cherries. We're serving heavy cherry pies over here.
Black and Blue Pie
Two traditional crusts, blackberries and blueberries. Sounds simple, but this our most popular fruit combination pie.
Specialty Pies ($4.50/Slice; $23.00 whole)
Pumpkin Cheesecake Pie
Graham crust, cheesecake layer meets pumpkin pie layer meets carmel drizzle. Fall is here. Celebrate with this and celebrate well.
French Silk Pie (available Gluten Free)
Chocolate graham crust, fluffy chocolate mousse, whipped cream and chocolate shavings.
Lemon Squeezer Pie
Graham crust, like our Key Lime, but with lemons, and whipped cream. Get this before summertime is over.
COCONUT CREAM PIE
Traditional crust, fresh coconut custard and scratch made cream. Our baker's favorite.
New Banana Cream Pie
Graham crust, fresh sliced bananas, fluffy cream cheese, whipped cream and vanilla pudding.
OTHER SPECIALTY ITEMS
Rule of pie whipped cream
Made from scratch in our tiny, little kitchen. Eat it with pie, or with a spoon. No judgement here.
VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)
Hollowed soft shell pastry filled with our scratch made sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.
Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)
Soft chocolate brownies, caramel sauce, and pecans.
CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)
Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.