FRUIT PIES - $4.50/slice; $20 WholE

Apple Streusel Pie

Traditional crust, over one pound of sugar-spiced apples, and a from-scratch streusel top;

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Double Crust Cherry Pie

Two crusts and over a pound of Montmorency cherries.

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Apple Cranberry Pie

Two crusts, apples and lightly sugared cranberry. Our most holiday-ist fruit mix of the season.

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Mixed Berry Pie

Two crusts. Strawberries, blueberries and raspberries. This pie is berry, berry good. Sorry—had to.

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Pumpkin Chiffon Pie

We used to call this one pumpkin spice pie, and no one ordered it. Not because it’s a bad pie. It’s a good pie. So we’re going to call it something else now.

The pumpkin chiffon is a gingersnap crust with fresh whipped cream folded into a baked pumpkin filling, and is dusted with cinnamon.

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Specialty Pies ($4.50/Slice; $23.00 whole)

Marshmallow praline sweet potato pie

Traditional pastry crust, roasted sweet potatoes, sugar-spice, with a marshmallow and pecan crumble. 0

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French Silk Pie (available Gluten Free)

Chocolate graham crust, fluffy chocolate mousse, whipped cream and chocolate shavings. 

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Lemon Squeezer Pie

Graham crust, like our Key Lime, but with lemons, and whipped cream. Get this before summertime is over.

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COCONUT CREAM PIE

Traditional crust, fresh coconut custard and scratch made cream. Our baker's favorite.

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Real Chocolate Pudding Pie

Traditional crust, real, real rich chocolate pudding, and our scratch made cream.

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OTHER SPECIALTY ITEMS

Rule of pie whipped cream

Made from scratch in our tiny, little kitchen. Eat it with pie, or with a spoon. No judgement here.

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VANILLA CUSTARD CREAM PUFFS (4 of THEM FOR $11.00)

Hollowed  soft shell pastry filled with our scratch made sweet vanilla custard and topped with RoP whipped cream and a pastry cap. Sprinkled with powdered sugar.

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Turtle Brownies (4 TURTLE BROWNIES FOR $13.00)

Soft chocolate brownies, caramel sauce, and pecans. 

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CHOCOLATE COVERED ECLAIRS (4 ECLAIRS for $13.00)

Handmade choux pastry filled with vanilla bean cream and dipped in chocolate.

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